Skip to Content
Atlyss
Online Menu
Catering
Blog
Join The A Team
Farms We Support
About
Contact
FAQs
0
0
Atlyss
Online Menu
Catering
Blog
Join The A Team
Farms We Support
About
Contact
FAQs
0
0
Online Menu
Catering
Blog
Join The A Team
Farms We Support
About
Contact
FAQs
Order Rio Bertolinis Fresh Pasta
08192020_Atlyss_AndrewCebulka-2252 copy.jpg Image 1 of
08192020_Atlyss_AndrewCebulka-2252 copy.jpg
08192020_Atlyss_AndrewCebulka-2252 copy.jpg

Rio Bertolinis Fresh Pasta

$7.00

Gluten-Free Option

Ingredients: Ricotta, 00 Flour, Egg, Salt

(GF: Rice Flour, Ricotta, Tapioca Starch, Egg, Salt)

Options:
Quantity:
Add To Cart

Gluten-Free Option

Ingredients: Ricotta, 00 Flour, Egg, Salt

(GF: Rice Flour, Ricotta, Tapioca Starch, Egg, Salt)

Gluten-Free Option

Ingredients: Ricotta, 00 Flour, Egg, Salt

(GF: Rice Flour, Ricotta, Tapioca Starch, Egg, Salt)

These gnocchis are light and pillowy. The best part is that they are fresh frozen for you to prepare, however, you like. My favorite thing to have with them is our tomato sauce and some freshly grated parmesan, or to make a Beurre Blanc Sauce and veggies. Just bring a pot of salted water to a boil. Cook them in the water once they float cook them about 3 minutes longer in the water, scoop them out with a slotted spoon and then sear in a pan with some olive oil or butter to give the outside that caramelization.

Home Order Contact Policies and Conditions

Subscribe

Sign up with your email address to receive weekly menus and news.

We respect your privacy.

Thank you!

New Menu Every Saturday!

Order by Midnight on Tuesdays for the Following Sunday Delivery or Pick Up

©Atlyss Food Co.

Order Pick-Up: Sundays
10 AM - 2 PM
5600 Rivers Avenue, North Charleston, 29406

Delivery: Sundays
9:45 AM- 4 PM 
$12 Flat Fee
Downtown Charleston, West Ashley, North Charleston, James Island, Summerville, Mount Pleasant, Isle of Palms, Sullivan’s Island, Daniel Island, Johns Island

(854)-213-6910

General Questions & inquiries-

a-team@atlyssfoodco.com